Valentine's Day Februar 14th
on Friday, February 14th come to enjoy our special Valentine´s menu.
Glass of sparkling Cremant d'Alsace
Fresh breton oyster with balsamico and lemon essense
Veal terrine with forest fruit
Crispy duck confit with Port sauce, potatoes Salardaise and red cabbage
Dorade fillets in butter sauce with safran rice and asparagus
Chocolate mousse with orange sauce & vanille ice
you can enjoy all menu for 790 CZK.
Be our guest and come to taste this unique Valentine´s menu !
Bonjour, We welcome you at our
Restaurant - Hotel - Conference Center-Herbs farm
Dear guests, we are closed every sunday.
We are open on December 30th, on December 31 we are open till 17.00pm.
On January 1th we are closed.
The Hotel is open every day, call for RSV. (00420) 602 257 191 or 220 951 083
We wish you all a Happy New Year!
We think differently about food and It starts at our gardens were we grown our own organic herbes, vegetables and fruits. At Auberge de Provence we cook in old fashion traditional French-Belgium way. Dining is like music; it is created by the harmony of individual tones, graceful created tasty dishes with flavours of fresh herbes accompanied with careful selected wines or beers and in the background cozzy warm music. Your dining satifaction is our continious drive to create this concerto of individual tones for you.
Daily fresh Seafood at the menu!
Candle Light Menu All year round, Surprice your love one with romantic candle light menu evening.
Restaurant is open every day from 11.0am till 22.00pm
RSV. +420 220 951 083
Sunday's we are closed
RSV: 220 951 083 - email@example.com